RwandAir Ltd is Rwanda’s flag carrier airline. It operates domestic and international services to East Africa, Central Africa, West Africa, Southern Africa, Europe and the Middle East from its main base at Kigali International Airport. Our mission is to provide unsurpassed, safe, and reliable services in air transportation, including strategically linking Rwanda with the outside world while ensuring a fair return on investment. As part of the expansion strategy, we are looking for interested, qualified, and competent candidates to fill the following vacancy:
Job Title: Bakery and Pastry Assistant Chef
Reporting to: Bakery and Pastry Chef
Department: Production
Job Purpose:
A Bakery and Pastry Assistant specializes in creating a wide variety of baked items and desserts. These may include cakes, pies, pastries, cookies, bread, and other sweet treats. Bakery and Pastry assistants are skilled in the art of baking, which involves precise measurements, careful timing, and a deep understanding of ingredients and techniques. They use their creativity and expertise to develop recipes, select quality ingredients, and execute intricate designs to produce visually stunning and delicious desserts.
In addition to baking, pastry assistants often have expertise including techniques such as piping, sculpting, and decorating.
Main duties and Responsibilities.
Education and Work experience:
How to apply
If you meet all the above criteria, send in your:
at hr.admin@rwandaircatering.rwnot later than 19th July 2024, 05:00 pm.
Note: - Application letter, CV and other documents must be in English and must specify
the position you are applying; all documents must be signed and dated.
Only shortlisted candidates will be contacted.